TWO SLAUGHTER PLANTS AND ONE MEAT-PACKING PLANT WERE AUTHORIZED TO EXPORT WHITE MEATS TO CHINA

The news was confirmed by the Asian giant’s authorities after weeks of intense negotiations led by the Director of the Agricultural and Livestock Service (SAG), Horacio Bórquez.

100 SOUTH KOREAN IMPORTERS TOOK PART IN CHILEPORK’S CLOSING EVENT IN ASIA

ChilePork, the sectorial brand, landed in Seoul on May 23 to celebrate its renowned annual event attended for the first time by Horacio Bórquez, National Director of the Chilean Agricultural and Livestock Service, SAG.

CHILECARNE TAKES PART IN FOOT-AND-MOUTH DISEASE DRILL ORGANIZED BY SAG IN PUERTO VARAS

SAG’s technical teams will be deployed in Puerto Varas, Llanquihue, Fresia, Frutillar, Puerto Montt, and Los Muermos.

CHILECARNE WILL TRAIN OVER 100 INDAP TECHNICIANS AND PROFESSIONALS FROM THE ÑUBLE AND ARAUCANÍA REGIONS

The courses related to swine production will be held on June 19 and 20 in the cities of Chillán and Temuco, respectively, and the ones on poultry on July 3 and 4.

Se estima que las exportaciones de carne de cerdo chilenas alcanzarán un aumento del 11% el 2019

En base a las cifras de exportaciones acumuladas a septiembre 2019 las exportaciones de carne de cerdo chilena alcanzarán un 11% más respecto al año anterior, llegando a los 577 millones de USD.

Seminario "Nuevas normativas y tendencias en el control de dioxinas y residuos" reúne a más de 140 representantes de la industria avícola y porcina chilena

El objetivo fue entregar soluciones y garantizar procesos técnicamente correctos, innovadores y eficientes en el control de residuos y dioxinas en el sector porcino y avícola tanto en chile como en España.

OUR COMMITMENT

The Association represents an industry that is committed to every stage in the production of meat, taking care to deliver a product of international quality, environmentally sustainable and produced in harmony with local communities.

THE ASSOCIATION

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