FAO releases guidelines to reduce the use of antibiotics in the pork industry

Rodrigo Castañón, ChileCarne business manager, talks to Porcinews LATAM

Rabobank forecasts slow growth of pork production

Agrosuper joins public program for prudent use of antimicrobials

Overview of Salmonella regulations and prevention in the European Union

Webinar “Nutritional quality of meat in Chile” brought together academic and industry perspectives

Annual ChilePork event opened its doors in Seoul, South Korea with reduced capacity

Shanghai Food and Beverage Innovation Exhibition (SIAL) reopened its doors this year and Agrosuper was in attendance

Maxagro’s contribution to reducing and recycling its products’ containers and packaging