Maxagro becomes the first Chilean company from the pork and fruit industries to measure its water footprint
More than 50% of the electricity used by Agrosuper will come from a renewable mix
The front line and the rearguard
Successful workshop to validate a standard for Chilean pork
Collaboration agreement with ChileCarne will reinforce SAG’s Canine Brigade work
ChileCarne highlights SAG’s efforts to facilitate the import of raw materials and ensure both domestic and international distribution of meat products
How COVID-19 is affecting economy and society in China, South Korea, and Japan
Pork: a nutritious ally during the COVID-19 outbreak
ChileCarne took part in an online symposium on COVID-19 and pork production
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